Noodles and Cabbage

READY IN: 25mins
Recipe by plove53

Here is a fast and cheap Polish meal.

Top Review by Parsley

Classic! This is a never-fails recipe. I like that this recipe isn't too heavy on the butter, so it isn't as greasy (and unhealthy) as some recipes. The onion is a must - don't skip it. Thanx for posting!

Ingredients Nutrition


  1. Cook Egg Noodles in a salted pot of water.
  2. When Noodles are done drain and set aside.
  3. In skillet sauté Onions in Butter until transparent.
  4. Add Cabbage and sauté around 5 minutes (or until tender).
  5. Mix the cooked Noodles into the skillet.
  6. Add Salt and Pepper and (optional) Sour Cream.
  7. Serve and enjoy.

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