Polish Sausage and Cabbage
This dish is delicious served with mustard, horseradish and boiled new potatoes.
2
People talking
Advertisement
DIRECTIONS
- Place sliced cabbage in crockpot.
- Toss with diced potato, salt and caraway seed.
- Add sliced onion and Polish sausage.
- Pour chicken broth over all; stir lightly.
- Cover and cook on Low setting for 8 to 10 hours (on HIGH setting for 2 to 4 hours).
Advertisement