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    You are in: Home / Recipes / Nana's Favorite Hamburger Gravy Recipe
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    Nana's Favorite Hamburger Gravy

    Nana's Favorite Hamburger Gravy. Photo by Stacky5

    2 Photos of Nana's Favorite Hamburger Gravy

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    0 mins

    10 mins

    Chef #208121's Note:

    Feel free to add your favorite seasonings such as Lawry's. This isn't the exact recipe but way back when I was a kid my mother who made a lovely tuna casserole [right.. 3 bottles of ketchup spaghetti queen] and my Grandfather had one heck of a fight over the Tuna Casserole or the Hamburger Gravy. Grandfather ate his Hamburger Gravy over saltines that night and Mom MADE me eat the tuna. Didn't help her mood I cried and wanted the Gravy too.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Dissolve and mix together: the flour and the milk.
    2. 2
      Brown and crumbly ground beef, stirring frequently; drain well.
    3. 3
      Add onions and green bell peppers and cook until softened about 5 to 10 minutes. Add salt, water and a mixture of flour and milk. Cook, stirring until thick. Adjust seasonings to your taste.
    4. 4
      Serve over hot, cooked mashed potatoes or cooked noodles or cooked rice. Or over saltines or toast.

    Ratings & Reviews:

    Read All Reviews (4)

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    Nutritional Facts for Nana's Favorite Hamburger Gravy

    Serving Size: 1 (206 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 202.6
     
    Calories from Fat 109
    54%
    Total Fat 12.1 g
    18%
    Saturated Fat 4.9 g
    24%
    Cholesterol 54.2 mg
    18%
    Sodium 353.0 mg
    14%
    Total Carbohydrate 6.8 g
    2%
    Dietary Fiber 0.5 g
    2%
    Sugars 0.8 g
    3%
    Protein 15.4 g
    30%

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