Easy and Tasty Hamburger Gravy

Recipe by AuntWoofieWoof
READY IN: 45mins
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown the ground beef in a medium sized skillet on med-hi heat.
  • Drain fat if necessary.
  • Add the chopped onion and garlic to the hamburger.
  • Cook on medium heat until the onion and garlic are tender and the hamburger is done.
  • Add the can of soup.
  • If desired, add 1/2 can of water, using the soup can.
  • Bring to a boil.
  • Lower heat to medium to med-lo and simmer for about 10 or 15 minutes, stirring occasionally.
  • Add the sour cream and stir.
  • Heat until it just barely starts to boil.
  • Thicken if necessary, using your own method.
  • Keep hot until ready to serve.
  • Serve over noodles, mashed potatoes or rice.
  • Or add cooked noodles to it when it is completely done.
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