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    You are in: Home / Recipes / Nana's Banana Bread Recipe
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    Nana's Banana Bread

    Nana's Banana Bread. Photo by Chilicat

    1/3 Photos of Nana's Banana Bread

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 25 mins

    15 mins

    1 hrs 10 mins

    craftymama's Note:

    I don't know where I got this but it is really good.

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    Units: US | Metric


    1. 1
      Preheat oven 350. Grease bottom only of 9x5x3 inch loaf pan.
    2. 2
      Beat butter in large bowl with a mixer on medium speed until light and fluffy. Add brown and granulated sugar beat well. Add egg, egg whites and vanilla; beat until well blended. Add mashed bananas, and beat on high speed.
    3. 3
      combine flour, baking soda and powder,and salt in a medium bowl. Add flour mixture to butter mixture. Alternately with heavy cream and flour mixture ending with flour.
    4. 4
      Add walnuts to batter mix well.
    5. 5
      Pour batter into loaf pan (evenly) Bake until brown and toothpick comes out clean.
    6. 6
      Cook time is about 1 hour 10 minutes.
    7. 7
      Cool in pan for about 10 minutes then remove from pan and cool completely on wire rack.

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    Ratings & Reviews:

    • on July 10, 2007


      Very yummy banana bread!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 07, 2007


      I am SOOOO impressed with this banana bread! Not only is it tender, moist and delicious, but it also looks great. Most other banana bread recipes I've tried resulted in an unattractive dark brown color. This bread is a beautiful light golden brown when done. One recipe was just enough for 6 mini bundts, which took 30 minutes to bake. Thanks craftymama!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Nana's Banana Bread

    Serving Size: 1 (63 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 193.3
    Calories from Fat 75
    Total Fat 8.4 g
    Saturated Fat 4.2 g
    Cholesterol 32.9 mg
    Sodium 199.7 mg
    Total Carbohydrate 27.2 g
    Dietary Fiber 0.9 g
    Sugars 14.7 g
    Protein 2.9 g

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