Nana's Banana Bread

Recipe by mary winecoff
READY IN: 1hr 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix shortening, sugar and egg together.
  • Blend 1/3 cup water, vinegar and mashed banana and add to mixture.
  • Mix in 1/2 cup nuts if desired.
  • Sift together salt, milk, baking soda, baking powder and flour.
  • Add to wet mixture.
  • Bake at 350F for 1 hour.
  • Always made with extra love at Nana's house.
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