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    You are in: Home / Recipes / Mustard Potatoes Recipe
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    Mustard Potatoes

    Mustard Potatoes. Photo by AZPARZYCH

    1/1 Photo of Mustard Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 5 mins

    5 mins

    3 hrs

    weekend cooker's Note:

    Saw this in one of my cookbooks, looks interesting, and posting for future use.

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    Serves: 6



    Units: US | Metric


    1. 1
      Saute onion in butter in a skillet. Add mustard, salt, pepper, milk, and cheese.
    2. 2
      Place potatoes in a slow cooker.
    3. 3
      DO NOT press down.
    4. 4
      Pour mixture over potatoes.
    5. 5
      Cover and cook on low for 3-4 hours.
    6. 6
      Toss potatoes with a large spoon when ready to serve.

    Ratings & Reviews:

    • on May 05, 2014


      These were great potatoes. Loved that the sauce was not thin/soupy and had a good amount of cheese. Would be good with some diced ham or smoked sausage mixed in for a one-pot meal. Made for Spring PAC 2014.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 16, 2013


      Great twist on Au Gratin Potatoes! We loved the hint of mustard and that like most Au Gratin Potatoes there is no added flour. I could the potatoes the night before and then put in the crock pot for 4 hours and it worked out perfectly. I set aside some for my lunch and a photo but when I went to fix my plate for photographing and eating, found that DH had helped himself it Errrr. Guess that means he liked them LOL. Thanks for the post.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Mustard Potatoes

    Serving Size: 1 (270 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 227.0
    Calories from Fat 31
    Total Fat 3.5 g
    Saturated Fat 2.1 g
    Cholesterol 9.4 mg
    Sodium 556.3 mg
    Total Carbohydrate 39.9 g
    Dietary Fiber 4.9 g
    Sugars 3.3 g
    Protein 9.8 g

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