Mustard Potatoes With Spinach

Mustard Potatoes With Spinach created by PetsRus

A really good side dish to go with a steak.

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Heat butter in a large pan and add the onion and cook stirring until the onion is soft.
  • Add potatoes, garlic, stock and mustard and simmer covered for about 20 minutes, until the potatoes are tender.
  • Add cream and spinach, simmer covered until spinach is wilted.
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RECIPE MADE WITH LOVE BY

@Latchy
Contributor
@Latchy
Contributor
"A really good side dish to go with a steak."

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  1. ltdsaloon16r
    Wow..this is really tasty, the flavours are wonderful and the liquid turns out lovely and creamy, the spinach only adds to an already wonderful dish. I served this with lamb chops and baby peas. Thanks for sharing.
  2. PetsRus
    Mustard Potatoes With Spinach Created by PetsRus
  3. PetsRus
    Great dish Latchy! I must admit I used more spinach, just because I wanted to use up what I had in the fridge. The sauce it made had a subtle but good flavour.
  4. Lorac
    Excellent! I had expected the mustard and garlic to dominate the dish. Instead they became part of a wonderful, subtle sauce that brought out the flavor of the baby potatoes. The potatoes and briefly cooked spinach were the starring flavors. I made 1/2 the recipe as directed and served it with BBQ grilled lamb chops and a simple lettuce, tomato and mayo salad. Thanks Latchy, this recipe goes into my special "book of tricks".
  5. Latchy
    A really good side dish to go with a steak.
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