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    You are in: Home / Recipes / Mustard & Herb Grilled Pork Chops Recipe
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    Mustard & Herb Grilled Pork Chops

    Mustard & Herb Grilled Pork Chops. Photo by TeresaS

    1/5 Photos of Mustard & Herb Grilled Pork Chops

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Derf's Note:

    Very flavourful!! (Best done on a closeable panini press type griddle)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place the mustard, olive oil, vinegar, herbes de Provence and water in a small bowl. Whisk until emulsified, this may also be done in a blender or mini food processor, set aside.
    2. 2
      Trim any excess fat from the pork chops; place in a shallow bowl or pie plate and add marinade, coat thoroughly; let marinate for 15 to 20 minutes at room temperature, (for marinating longer, cover and refrigerate, remove from refrigerator 20 minutes before grilling.).
    3. 3
      Preheat griddle on high; when griddle is hot, allow excess marinade to drip off the chops and arrange the cops evenly spaced on the bottom grill plate. Close the grill. Grill for 6 to 8 minutes, until the pork chops have reached an internal temperature of 160f degrees; do not overcook or the pork may become dry. Remove to a warm platter and allow to rest for 5 minutes before serving. (When grilling in the closed position it is important that the pork chops all be the same thickness for best results.).

    Ratings & Reviews:

    • on June 11, 2013

      55

      Chops with Herbes de Provence and Dijon, great flavor!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 08, 2010

      55

      Loved this! The pork was nice and tender with a touch of mustard taste. Very easy to prepare. I used my GF grill. I served it with diced potatoes in soy sauce Diced Potatoes in Soy Sauce and a side salad. Yum!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 16, 2008

      55

      SUPERB Derf! An easy and VERY tasty pork marinade recipe and one that we loved! I made this in my GF grill and loved the way the marinade adhered to the pork but was not too runny. I used boneless pork steaks I had in the freezer and served them with tangy tomato pasta for a lovely supper dish. Made for BBQ and Grilling Photo Tag in the PF - merci Derf! FT:-)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mustard & Herb Grilled Pork Chops

    Serving Size: 1 (152 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 263.7
     
    Calories from Fat 135
    51%
    Total Fat 15.1 g
    23%
    Saturated Fat 3.7 g
    18%
    Cholesterol 80.8 mg
    26%
    Sodium 252.5 mg
    10%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 30.2 g
    60%

    The following items or measurements are not included:

    dijon-style mustard

    raspberry vinegar

    herbes de provence

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