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    You are in: Home / Recipes / Mushroom Appetizer Recipe
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    Mushroom Appetizer

    Mushroom Appetizer. Photo by mammafishy

    1/2 Photos of Mushroom Appetizer

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 40 mins

    10 mins

    1 hr 30 mins

    Peg629's Note:

    Super quick and easy. Great little take along to parties, they fly out of the bowl. A lot of butter yes, use them for a celebration, for any reason you want to celebrate LOL

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    Units: US | Metric


    1. 1
      Saute cleaned mushrooms in butter for 5 minute.
    2. 2
      Sprinkle with one of the Good Seasons mix.
    3. 3
      Simmer, not boil, covered, for 1-1/2 hours.
    4. 4
      Serve with party toothpicks, warm or room temperature.
    5. 5
      Servings determined by size of mushrooms used.

    Ratings & Reviews:

    • on July 03, 2008


      Everyone loved these and couldn't believe how easy it is to make. Simmering them in the Good Seasons really flavors the mushrooms. It will be experiment with different mixes. Thanks for sharing this winner, Peg629. Loved them!!!!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 25, 2007


      These were yummy!I had to use Lipton Savory Herb and Garlic mix. They were super easy to prepare and were gobbled up immediately! Nice to make when you have a busy prty to prepare for!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 02, 2006


      So simple, but sooo good. I am not sure that I simmered for 1.5 hours, but did allow the mushrooms to release some of their juices and bathe in the seasoning. I also added a handful of diced green onions about half way through the simmering. These were gobbled up as an appy at a New Year's Eve party.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Mushroom Appetizer

    Serving Size: 1 (1023 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 33.8
    Calories from Fat 28
    Total Fat 3.1 g
    Saturated Fat 1.9 g
    Cholesterol 8.1 mg
    Sodium 28.5 mg
    Total Carbohydrate 0.9 g
    Dietary Fiber 0.3 g
    Sugars 0.6 g
    Protein 0.9 g

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