Kahlua Baked Brie Appetizer

Recipe by Audrey M
READY IN: 5mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spread pecans in a 9" pie plate.
  • Microwave on high 4 to 6 minutes, stirring every 2 minutes until toasted.
  • Add Kahlua and sugar; stir well.
  • Remove rind from top of Brie and discard rind.
  • Place Brie on microwave safe plate.
  • Spoon pecan mixture over top of Brie.
  • Microwave, uncovered, at high for 1 to 1 1/2 minutes or until soft, turning halfway through cooking.
  • Serve with Melba rounds or crackers.
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