Caramelized Baked Chicken Legs/Wings
Delicious! Yummy caramelized legs, kids love these! So quick and easy and no marinating required. Just prepare the sauce, pour over the chicken and pop in the oven! I actually like this with wings better ;-) VERY IMPORTANT TO LEAVE IT IN THE OVEN UNTIL IT HAS CARAMELIZED TO AVOID DISAPPOINTMENT. Thank you to everyone for their positive reviews! Try adding Sambal Oelek as Chef #27416 has suggested in his review. What a great idea ;-)
- Ready In:
- 1hr 35mins
- 2 1⁄2 lbs chicken legs
- 1 2⁄3 tablespoons olive oil (to help it stop sticking to the pan)
- 1⁄2 cup soy sauce
- 1 2⁄3 tablespoons ketchup
- 3⁄4 cup honey
- 2 -3 garlic cloves, minced
- salt and pepper
- Preheat oven to 350 degrees Fahrenheit or 180 degrees Celsius.
- Place chicken in a 9x13 inch baking dish. Mix together the oil, soy sauce, ketchup, honey, garlic, salt and pepper.
- Pour over the chicken.
- Bake in preheated oven for one hour, or until sauce is caramelized.
- Could also use wings or pork ribs.