Mushroom on Italian Bread - Appetizer

Recipe by ozzygirl
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups mushrooms, peeled and sliced
  • 14
    cup butter
  • 150
    ml cream
  • 4 -6
    slices Italian bread
  • 1
    teaspoon garlic, crushed
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DIRECTIONS

  • Fry the mushrooms and garlic in the butter.
  • Add the cream and stir until thickened.
  • Toast crusty Italian bread lightly.
  • Rub with a garlic clove.
  • Top with the mushroom sauce.
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