Microwave Barbecued Chicken Thighs

Name: Microwave Barbecued Chicken Thighs
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 4 serving(s)
Ingredients: 2 medium onions, thinly sliced; 1 green pepper, cut into thin strips; 1 garlic clove, minced; 2/3 cup catsup; 2 tablespoons brown sugar; 2 teaspoons Worcestershire sauce; 1 teaspoon chili powder; 1/2 teaspoon salt; 8 medium chicken thighs (about 2 lbs)

Submitted by Diana in KS

"Bottled sauce can be used in place of the homemade if you'd like. Do not use tomatoes in place of the catsup."

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Ready In:: 55mins
Ingredients:: 9
Serves:: 4

ingredients

2 medium onions, thinly sliced
1 green pepper, cut into thin strips
1 garlic clove, minced
²⁄₃ cup catsup
2 tablespoons brown sugar
2 teaspoons Worcestershire sauce
1 teaspoon chili powder
¹⁄₂ teaspoon salt
8 medium chicken thighs (about 2 lbs)

directions

To make the BBQ Sauce.
In a medium microwave safe bowl add everything except the chicken.
Cook, covered on 100% power 8-10 minutes, until vegetables are tender, stirring twice:cover and set aside.
Cooking the chicken.
In a 12x8-inch microwave-safe baking dish, place chicken in a single layer with the thicker pieces on the ends.
Cook covered, on 100% power for 10 minutes, rearranging once.
Discard drippings.
Spoon BBQ sauce over the chicken pieces.
Cook on 100% power 6-8 minutes, until chicken juices run clear, rearranging once.