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    You are in: Home / Recipes / Manhattan Seafood Chowder Recipe
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    Manhattan Seafood Chowder

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    30 mins

    1 hrs 30 mins

    Hungarian Gypsy's Note:

    This is an excellent recipe given to me by a friend. I've made several adaptations, and love the way the house smells when this is cooking. Serve with a loaf of crusty French Bread, tossed green salad and supper's ready ! And I think Ann D.'s suggestion to add some diced red bell pepper and a few dashes of hot sauce is an excellent idea !!! I've made the changes below.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut bacon into small pieces and fry in pan.
    2. 2
      Remove from heat, drain and set aside.
    3. 3
      Saute celery, red bell pepper, onions and garlic in small amount of bacon grease for several minutes to sweat.
    4. 4
      Add fish and lightly sear.
    5. 5
      Add water or chicken broth and simmer for 15 minutes.
    6. 6
      Add tomatoes, clam juice, clams and simmer for 1 hour.
    7. 7
      Add potatoes and carrots.
    8. 8
      Season with paprika, red pepper flakes, Old Bay, oregano and hot sauce.
    9. 9
      Simmer until potatoes and carrots are almost tender.
    10. 10
      Season with salt and pepper to taste.
    11. 11
      Add shrimp 15 minutes before serving.

    Browse Our Top Chowders Recipes

    Ratings & Reviews:

    • on May 16, 2010

      55

      This is a great chowder. I was trying to duplicate a chowder from a favorite restaurant. The only thing I did different was add some diced red bell pepper and a few dashes of hot sauce.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Manhattan Seafood Chowder

    Serving Size: 1 (781 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 505.8
     
    Calories from Fat 79
    15%
    Total Fat 8.7 g
    13%
    Saturated Fat 2.2 g
    11%
    Cholesterol 139.0 mg
    46%
    Sodium 794.5 mg
    33%
    Total Carbohydrate 63.0 g
    21%
    Dietary Fiber 9.4 g
    37%
    Sugars 16.9 g
    67%
    Protein 44.5 g
    89%

    The following items or measurements are not included:

    Old Bay Seasoning

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