Crock Pot Manhattan Clam Chowder

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READY IN: 10hrs 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Fry diced bacon until crispy; drain and transfer to 3 1/2-quart or larger slow cooker/Crock Pot.
  • Add remaining ingredients to the slow cooker/Crock Pot; Stir to blend.
  • Cover and cook on low for 8 to 10 hours.
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