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    You are in: Home / Recipes / Müsli Rolled Oat Breakfast Recipe
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    Müsli Rolled Oat Breakfast

    Müsli Rolled Oat Breakfast. Photo by Debbie R.

    1/2 Photos of Müsli Rolled Oat Breakfast

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    UmmBinat's Note:

    This is my favorite müsli (uncooked style) and it only takes 30 minutes and is quite healthy. I recommend using organic produce.

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    Serves: 1



    Units: US | Metric


    1. 1
      Stir together oats and yogurt.
    2. 2
      Refrigerate for thirty minutes.
    3. 3
      Mix in the rest.
    4. 4

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    Ratings & Reviews:

    • on September 18, 2010


      A lovely delightful breakfast and soooo filling too. I used Yoplait blueberry yogurt and also for my fruit I cut up a fresh peach. Added in a bunch of home-made granola in place of the slivered almonds..(my granola has slivered almonds included) and boy oh boy...yummy!!!!
      Made for Vegetarian Tag in KK's forum~

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    • on October 06, 2010


      Great, healthy breakfast. This was my first attempt at making/eating musli. It was delicious and super easy to make, too! I had to omit the raisins because I didn't have any. I loved the hint of cinnamon and the bit of sweetness from the honey. Thank you.

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    • on June 13, 2010


      Stunningly delicious. I have been wanting to try musli for years but never got around to it. I figure there had to be a reason why so many in Germany, etc., liked it. Now I see why. It's filling; the fresh fruit has great little bursts of, well, freshness that I would never have imagined could be that good. It's always been dried fruit for me. I didn't have Balkan yogurt, so I just used light vanilla yogurt, figuring that it wouldn't need any honey due to the sweetener. Also had to substitute walnuts for the almonds. Still fantastic. ZWT6

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    Read All Reviews (6)


    Nutritional Facts for Müsli Rolled Oat Breakfast

    Serving Size: 1 (226 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 148.1
    Calories from Fat 54
    Total Fat 6.0 g
    Saturated Fat 0.5 g
    Cholesterol 0.0 mg
    Sodium 3.2 mg
    Total Carbohydrate 20.7 g
    Dietary Fiber 3.6 g
    Sugars 4.9 g
    Protein 4.6 g

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