English Muffin Hamburgers

Healthy, quick & delicious burger you can whip up in less than 15 minutes. I recommend using 93% lean ground beef & serving it on whole wheat double fiber english muffins to make it extra healthy. Nice alternative to the greasy burger, but still satisfies that burger craving!

Ready In:
11mins
Serves:
Yields:
Units:

ingredients

directions

  • Season the ground beef with salt and pepper.
  • Add the Worcestershire sauce and garlic powder. Be careful not to over mix, as this may cause beef to become tough.
  • Form into 4 patties.
  • Spray non-stick cooking spray on frying pan. Fry each burger over medium high heat, approximately 3 minutes each side (do not press down).
  • While beef is frying, toast english muffins.
  • Serve burger on english muffin with slice of cheese and choice of garnishes.
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RECIPE MADE WITH LOVE BY

@Kona K
Contributor
@Kona K
Contributor
"Healthy, quick & delicious burger you can whip up in less than 15 minutes. I recommend using 93% lean ground beef & serving it on whole wheat double fiber english muffins to make it extra healthy. Nice alternative to the greasy burger, but still satisfies that burger craving!"
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  1. Kona K
    Healthy, quick & delicious burger you can whip up in less than 15 minutes. I recommend using 93% lean ground beef & serving it on whole wheat double fiber english muffins to make it extra healthy. Nice alternative to the greasy burger, but still satisfies that burger craving!
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