Lemon Sorbet

Submitted by mariposa13

"Now with Vodka! Freeze time not included."

 

• Ready In: 10mins
• Ingredients: 5
• Serves: 12

ingredients

• 1 cup sugar
• 1 cup milk
• 1⁄3 cup vodka
• 1 cup lemon juice
• 3 cups water

directions

1. In blender combine sugar, lemon juice, milk, and water. POur into ice trays.
2. When the mixture is white and almost solidly frozen, put it all back in the blender and add the vodka.
3. Too much vodka will cause it not to refreeze.
4. Blend until there are no pieces of ice left and pour into a plastic container.
5. Put in freezer.
6. Serve when frozen.

Reviews

[Citruholic]

Although I am sure this recipe is quite good (I haven't tried it, but have done many other sorbets), true sorbet doesn't contain milk. This borders on an ice cream or sherbet.