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This recipe is from the LBJ library archives. A rich squash casserole with shrimp and Parmesan cheese. The original recipe calls for margarine, but I use butter. If you want to make the "original" recipe, feel free to sub in margarine for the butter.
Units: US | Metric
Serving Size: 1 (147 g)
Servings Per Recipe: 6
The following items or measurements are not included: