Islander Cheese Ball
- Ready In:
- 5mins
- Ingredients:
- 6
- Yields:
-
2 cups
ingredients
- 453.59 g cream cheese, softened
- 226.79 g crushed pineapple, drained
- 29.58 ml green onions, including tops,chopped
- 59.14-118.29 ml green pepper, chopped fine
- 9.85 ml seasoning salt
- 473.18 ml pecans, chopped
directions
- Mix cheese and pineapple with mixer.
- Stir in onion, green pepper, salt and 1/2 cup pecans.
- Roll into one large ball, 2 logs or fill a scooped-out fresh pineapple half.
- Roll or top with remaining pecans.
- Note: Serve with bacon-flavored crackers.
- Makes about 2 cups.
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RECIPE SUBMITTED BY
Bev I Am
United States
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