Margaret's Cheese Ball

Recipe by Lennie
READY IN: 4hrs 10mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine first five ingredients, beating until smoothly blended.
  • You can do this easily in a food processor.
  • Shape into two small balls and roll in nuts.
  • Chill several hours, or overnight, to let flavours blend.
  • (You can also shape it into one big ball, but it's preferred to do two so you can whisk away the first one when it's almost gone and put out a fresh new one).
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