Huevos a la Flamenca
- Ready In:
- 35mins
- Ingredients:
- 13
- Serves:
-
1
ingredients
- chips (for one)
- 1 can tomatoes
- 1 pinch basil
- 1 pinch thyme
- 1 tablespoon olive oil
- 1⁄2 can chicken stock
- 1 teaspoon sugar
- 1⁄2 tablespoon salt
- 1 egg
- 4 slices bacon
- 2 tablespoons green peas
- green peas
- 4 pieces chorizo sausage
directions
- Fry chips until they are done.
- Mix tomato with oil, basil, thyme, chicken stock, sugar and salt and leave to simmer.
- Place chips in small oven dish and cover the chips with the sauce.
- Put on top of the sauce, on the side the bacon, the chorizo and the green peas and on the other side put the egg (once cracked open).
- Put in the oven until the egg has gone nearly brown.
Questions & Replies
Got a question?
Share it with the community!