Hot Cabbage Slaw

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READY IN: 25mins
Recipe by dicentra

From Asparagus to Zucchini, A guide to Cooking Farm Fresh Seasonal Produce.

Ingredients Nutrition


  1. Heat oil. Add onion and sauté until soft, about 5 minutes.
  2. Add 2 tablespoons water, the cabbage, dill, sugar, salt and pepper; cover and simmer until wilted but still crunchy.
  3. Add vinegar and toss.

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