Hot Buttered Toffee Coffee
photo by Rita1652
- Ready In:
- 3mins
- Ingredients:
- 6
- Serves:
-
1
ingredients
- 4 ounces coffee mocha ice cream
- 6 ounces hot coffee
- 2 tablespoons butterscotch topping
- 2 teaspoons almond liqueur
- whipped topping
- 1 tablespoon toffee pieces or 1 tablespoon chopped chocolate-covered english toffee bar
directions
- Spoon ice cream into a large coffee mug;pour coffee, butterscotch topping and almond liqueur over ice cream.
- Garnish with a dollop of whipped cream and sprinkle of toffee chips.
Reviews
RECIPE SUBMITTED BY
JanetB-KY
Winchester, Kentucky
<p><span style=color: #ff0000;><strong><span style=color: #800080;>I run a food blog named </span><span style=color: #000080;>www.fromcupcakestocaviar. com</span></strong></span></p>
8755397"