Low Carb & Low Fat Shepherd's Pie

Recipe by BBCFan
READY IN: 35mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Fry the onions in a little oil until golden and fry until soft.
  • Add ground turkey and cook until browned.
  • Mix contents of the packet with water and add to the pan.
  • Bring to boil and simmer, covered for 10 minutes.
  • Add ketchup and frozen veggies and transfter to everything to an overnproof dish/casserole.
  • Cover with mashed "potato"s (which is really mashed califlower) make it as thin or thick as you want and cook in the over for 25-30 minutes.
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