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    You are in: Home / Recipes / Hardees Mushroom and Swiss Burger Recipe
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    Hardees Mushroom and Swiss Burger

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Dib's's Note:

    Serve with the Dairy Queen Onion Ring Recipe and away you go!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix the first three ingredients together, put on low heat and let simmer.
    2. 2
      Mix the Accent, Lawry's and pepper together and put in a shaker.
    3. 3
      Season the patties with this and fry or grill until done-dont press on the patties-you must resist this impulse!
    4. 4
      Put patty onto a bun, then the swiss, then the sauce and you're done.

    Ratings & Reviews:

    • on December 28, 2001

      55

      These are really good served on a bun.Or double the sauce to use as a gravy over mashed potatoes,and top with regular swiss cheese.Yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 06, 2013

      Added a slice of swiss to the sauce as well. gives it that creaminess :D

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 26, 2011

      25

      This was burger tasted okay, but there was entirely WAY too much saltiness. I suggest using a decent jarred beef gravy instead of the mushroom soup and, adding fresh sauteed button mushrooms instead of canned. Also, leave out the Worcestershire, MSG and Lawry's - no need for them. Instead, season the ground beef with garlic and onion powder, and a little pepper to taste. Mucho Perfecto!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (33)

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    Nutritional Facts for Hardees Mushroom and Swiss Burger

    Serving Size: 1 (380 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 893.2
     
    Calories from Fat 626
    70%
    Total Fat 69.6 g
    107%
    Saturated Fat 27.0 g
    135%
    Cholesterol 246.5 mg
    82%
    Sodium 474.2 mg
    19%
    Total Carbohydrate 2.2 g
    0%
    Dietary Fiber 0.8 g
    3%
    Sugars 0.8 g
    3%
    Protein 60.3 g
    120%

    The following items or measurements are not included:

    Campbell's Golden Mushroom soup

    Accent seasoning

    Lawry's Seasoned Salt

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