Double Baked Potatoes

"these are amazing I make them all the time for dinner parties the mushroom and swiss go great together!!!"
 
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Double Baked Potatoes created by Bonnie G 2
Ready In:
1hr 5mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • bake potatoes untill soft allow to cool.
  • while potatoes cool saute mushrooms in about 2 table spoons of butter for about 4 mins sprinkle with salt and pepper.
  • cut tops off potatoes and spoon out insides
  • into bowl
  • mix in butter cottage cheese swiss cheese and mushrooms add some more salt and pepper
  • place potatoe mixture in bag cut off corner and pipe contents back into potatoes shells or skins.
  • top with grated parm and chives bake at 350 untill tops are golden brown.

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  1. Bonnie G #2
    So good, a hit at our house, a little more work than plain baked but so worth it, I too used Ricotta cheese as that's what I had and substituted Sharp cheddar, agree with others, the best ever
     
  2. Bonnie G #2
    Double Baked Potatoes Created by Bonnie G #2
  3. chefbunny
    so good i used ricotti cheese instead of cottage cheese made it with chicken dish by blonder as well!!
     
  4. MellaBella
    this was the best potatoe dish i have ever had!!!!
     
  5. blonder
    these are amazing I make them all the time for dinner parties the mushroom and swiss go great together!!!
     

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