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Mushroom Swiss Veggie Burger

Mushroom Swiss Veggie Burger created by Starrynews

Vegetarians are often shortchanged in the fast food department, so burgers made at home are the best bet. This burger is a huge favorite with my family and friends! Pair this satisfying vegetarian burger with french fries, a crisp dill pickle, and a nice tall glass of lemonade.

Ready In:
5mins
Serves:
Yields:
Units:

ingredients

directions

  • Slather the top of the bun with guacamole, the bottom with BBQ.
  • Add the mushroom/patty to the bun and top with Swiss, tomato, and lettuce. Enjoy!
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RECIPE MADE WITH LOVE BY

@TerribleCook1017
Contributor
@TerribleCook1017
Contributor
"Vegetarians are often shortchanged in the fast food department, so burgers made at home are the best bet. This burger is a huge favorite with my family and friends! Pair this satisfying vegetarian burger with french fries, a crisp dill pickle, and a nice tall glass of lemonade."
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  1. Starrynews
    This is a great portabella burger - wonderful blend of flavors and ingredients. Thanks for sharing! Made for PAC Orphanage Fall 09
    Reply
  2. Starrynews
    Mushroom Swiss Veggie Burger Created by Starrynews
    Reply
  3. TerribleCook1017
    Vegetarians are often shortchanged in the fast food department, so burgers made at home are the best bet. This burger is a huge favorite with my family and friends! Pair this satisfying vegetarian burger with french fries, a crisp dill pickle, and a nice tall glass of lemonade.
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