The Woodward Veggie Burger

Recipe by Sharon123
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READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a frying pan, saute onions and garlic in the olive oil.
  • When onions are translucent, add the basil and mix well.
  • Add the mixture to the cooked rice.
  • Lightly toast nuts in frying pan and allow to cool.
  • In a blender or food processor, grind all the nuts and sunflower seeds until coarsely ground.
  • Add to the rice mixture with the tamari sauce and tahini.
  • Shape into patties.
  • To cook, brown in a nonstick pan on medium heat in olive oil.
  • Veggyburgers should be served in pita bread or burger buns with your favorite accompianments.
  • Enjoy!
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