Hamburger Stroganoff

Submitted by alyseepoo

"This is a modified recipe from Kraft."

 

• Ready In: 25mins
• Ingredients: 7
• Serves: 6

ingredients

• 453.59 g ground beef
• 1 medium onion, cut into thin wedges
• 236.59 ml peas
• 2 beef bouillon cubes
• 946.36 ml whole wheat elbow macaroni, uncooked
• 473.18 ml water
• 236.59 ml sour cream

directions

1. Brown ground beef and onion together in a skillet.
2. Add in water, peas, bouillon cubes and noodles.
3. Bring to a boil and reduce heat to med-low; cover. Simmer for 10min or until noodles are tender.
4. Stir in sour cream and cook for an additional 2min, stirring occasionally.