Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Ham Steak With Apple Stuffing Recipe
    Lost? Site Map

    Ham Steak With Apple Stuffing

    Ham Steak With Apple Stuffing. Photo by Bergy

    1/4 Photos of Ham Steak With Apple Stuffing

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    Cream Puff's Note:

    For the stuffing, you can experiment with different types of bread or flavored croutons. I especially like making my own stuffing so I can control the sodium level - and especially in this case since ham is salty anyway.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Preheat oven to 350 degrees.
    2. 2
      In medium saucepan over medium heat, saute celery in butter; remove from heat and add next 7 ingredients; mix well and set aside.
    3. 3
      In a cup, wisk together the orange juice and melted butter; set aside.
    4. 4
      Slash the fat around ham to prevent it from curling, and place one of the steaks in a greased baking dish.
    5. 5
      Spread with apple stuffing.
    6. 6
      Top with remaining ham steak.
    7. 7
      Stud the fat around the edge with whole cloves, spacing them 1" or 1-1/2" apart.
    8. 8
      Bake 1 to 1-1/4 hours or until done, basting 3 or 4 times with the orange juice/butter mixture.

    Browse Our Top Ham Recipes

    Ratings & Reviews:

    • on April 05, 2010


      Lovely recipe - We enjoyed our Easter dinner. I used Turkey stuffing mix instead of the bread cubes & poultry seasoning. The cloves are a lovely flavor enhancer. I loosely covered the steak with foil for the first 30 minutes and baked it a further 20 minutes uncovered - Just right

      people found this review Helpful. Was this review helpful to you? Yes | No

    You Might Also Like...

    View All Ham Recipes


    Nutritional Facts for Ham Steak With Apple Stuffing

    Serving Size: 1 (209 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 422.2
    Calories from Fat 170
    Total Fat 18.9 g
    Saturated Fat 8.8 g
    Cholesterol 124.9 mg
    Sodium 3207.6 mg
    Total Carbohydrate 14.6 g
    Dietary Fiber 1.3 g
    Sugars 4.9 g
    Protein 46.0 g

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites