Total Time
Prep 15 mins
Cook 45 mins

A surprisingly hearty and delicious soup!

Ingredients Nutrition


  1. Saute ground turkey in stock pot.
  2. Add remaining ingredients. (add enough liquid to cover meat and vegetables).
  3. Bring to a boil. Cover and reduce heat.
  4. Simmer for 45 minutes - 1 hour.
  5. Salt and pepper to taste.
  6. Serve.


Most Helpful

This was so good! I only added 4 cups of chicken broth and omitted the corn. I also sauted the onion, celery and carrots before I added them. Try this recipe... you'll like it!

Doc's Mom January 18, 2017

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