Crock Pot Ground Beef Stew
Adapted from Quick Cooking. A quick and easy crock pot meal.
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, peeled and cubed
(16 ounce) package baby carrots
tablespoons dry onion soup mix
teaspoon italian seasoning
(10 3/4 ounce) can condensed tomato soup, undiluted
(6 ounce) can
italian tomato paste
In a large skillet, cook beef over medium heat until no longer pink and drain. Personally I keep frozen cooked hamburger in my freezer which makes this an even quicker recipe for me to put together.
In a crock pot, combine potatoes, carrots, water, onion soup mix, garlic, Italian seasoning, salt, garlic powder and pepper.
Stir in the cooked beef.
Cover and cook on high for 4 to 5 hours.
Stir in tomato soup and tomato paste.
Cover and cook for 1 hour longer or until heated through.
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