Total Time
Prep 5 mins
Cook 10 mins

I have to make sure to make extras because they disappear quickly

Ingredients Nutrition


  1. Beat eggs and milk together until fluffy.
  2. Mix in pepper.
  3. Dip mushrooms into egg mixture.
  4. Then roll in bread crumbs.
  5. Heat butter in a large skillet over medium heat until hot.
  6. Fry mushrooms stirring occasionally until they are tender and batter is brown.
Most Helpful

Quick, Easy, Delicious. I did sprinkle w/grated parmesan while still hot. Definitely a keeper!

daphne_peterson October 31, 2008

Tasty little appetizer that disappeared in minutes. Made for PAC October 2008.

Lavender Lynn October 11, 2008