Phena's Baked Turkey Flautas #A1

"A.1. Original Sauce Contest Entry: These are so easy to make and sooo flavorful. Be sure to make extras because they're guaranteed to disappear fast!"
 
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photo by trephena photo by trephena
photo by trephena
Ready In:
55mins
Ingredients:
14
Serves:
12
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ingredients

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directions

  • Preheat oven to 425 degrees.
  • Heat a large skillet, lightly coated with olive oil, over medium heat. Add turkey, crumbling with a fork, onion, garlic and A1, continue cooking until ground turkey is done. Remove from heat.
  • In a medium bowl, combine goat cheese, salsa, lime juice, cumin, chili powder and smoked paprika. Mix well. Add spinach and corn, stir to combine.
  • Add goat cheese mixture to ground turkey, stir to combine.
  • Spray a cookie sheet lightly with olive oil.
  • Spoon 1 1/2 tbsp turkey mixture onto lower third of tortilla. Roll tortilla as tightly as you can and place on cookie sheet, seam side down. Repeat with remaining tortillas.
  • Spray tops of tortillas lightly with olive oil.
  • Bake for 20-25 minutes or until crisp and golden brown.
  • These should served warm and topped with: sour cream, salsa, guacamole, shredded cheese or any dipping sauce of your liking.

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Reviews

  1. Here I go again, loving food. Here I go again, eating well. Great recipe!
     
  2. Delicious! The only thing missing was maybe a red or green sauce.
     
  3. Delicious Turkey Flautas!
     
  4. The Bomb!!!! Loved it!
     
  5. Yummy
     
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