Fresh Pear Cake

READY IN: 1hr 35mins
Recipe by Recipe Junkie

From the book, The Lady & Sons Just Desserts by Paula H. Deen

Top Review by tuta90

I was very disappointed with this recipe, I had a feeling it was too much oil. It came out so oily, yuck!!!

Ingredients Nutrition


  1. Preheat oven to 350.
  2. Grease and flour a 10" bundt pan.
  3. Sift sugar, flour, baking soda, salt, cinnamon, cloves, and allspice together in large bowl.
  4. Add oil, eggs, vanilla and pears.
  5. Mix well.
  6. Pour mixture into prepared pan and bake for 1 and 1/4 hours or until done.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a