Easy Coffee Cake

Recipe by ItalianMomof2
READY IN: 45mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat Oven to 350 degrees.
  • Spray bottom of 13x9 baking dish with a non-stick cooking spray. (Original recipe does not have this step, but i included it to make the removal of the cake easier).
  • Spread one can of the Crescent Rolls in the bottom of the 13x9 Pan. Pinch all the edges together to make one sheet.
  • Cream together 3/4 cup of sugar, cream cheese, Vanilla and egg yolk till creamy and smooth.
  • Spread mixture over the Crescent rolls.
  • Top with the second package of Crescent Rolls. Again, pinch together all the edges to make it one sheet.
  • Beat the egg white till frothy and spread on top.
  • Sprinkle the top with the remaining 1/4 cup of sugar and Pecans evenly.
  • Bake for 30 to 35 minutes till nice and golden brown.
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