Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

Ingredients Nutrition

Directions

  1. Measure carefully, placing all ingredients in bread machine pan in.
  2. the order recommended by the manufacturer.
  3. Select Basic/White cycle.
  4. Use Medium or Light crust color.
  5. Remove from pan and cool on wire rack.
  6. *Recommend using bread machines with 9-cup or larger bread pan for.
  7. this recipe.
Most Helpful

This makes delicious bread! I made this bread by hand, doubling the recipe and using fresh yeast. I had all the herbs fresh frozen except the thyme, which I substituted dried thyme for. The herb combination is fragrant, without being overpowering. And the bread itself is light and fluffy. Thank you very much for sharing this recipe with us.

mianbao May 05, 2005