A savory, fragrant zucchini yeast bread that works well in a bread machine. Adapted from Karen Hartman's recipe on allrecipes.com. This version is dairy-free and contains all whole wheat flour.
Serving Size: 1 (136) g
Servings Per Recipe: 6
Calories: 320.1
Calories from Fat 46 g 15 %
Total Fat 5.2 g 8 %
Saturated Fat 0.8 g 3 %
Cholesterol 0 mg 0 %
Sodium 521.9 mg 21 %
Total Carbohydrate 62.2 g 20 %
Dietary Fiber 9.4 g 37 %
Sugars 3.9 g 15 %
Protein 11.7 g 23 %