Total Time
35mins
Prep 15 mins
Cook 20 mins

This is a fast and easy recipe to put together....everything can be done in advance. Spectacular with fresh corn on the cob.

Ingredients Nutrition

Directions

  1. Prepare grill.
  2. Lightly coat corn with cooking spray.
  3. Place corn on grill rack; grill 20 minutes, turning occasionally.
  4. Cool completely.
  5. Cut kernels from ears of corn; place in a medium bowl. Discard cobs.
  6. Add bell pepper, tomatoes, onions, and chipotle chile to bowl; toss well. Combine juice and remaining ingredients in a small bowl, stirring with a whisk.
  7. Drizzle juice mixture over corn mixture; toss well.
  8. Cover and chill at least 30 minutes.

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