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Kitchen Dictionary: chipotle pepper

Pronounced: chih-POHT-lay

A smoked dried jalapeno pepper. It is dark brown and has a smoky almost chocolatey flavor.

plural: chipotle peppers

Ethnicity: Mexican Ingredient

Season: available year-round

How to select: Dried, pickled or canned in adobo sauce. Often in the Mexican foods section.

How to prepare: Often in stews and sauces or eaten pickled as an appetizer.

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Nutrition Facts

Calculated for 1
Amount Per Serving %DV
Calories 0
Calories from Fat (%)
Total Fat 0.0g %
Saturated Fat 0.0g %
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg %
Sodium 0mg %
Potassium 0mg %
Total Carbohydrate 0.0g %
Dietary Fiber 0.0g %
Sugars 0.0g
Protein 0.0g %

How is this calculated?

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