Fantastic meatloaf w/ glaze

Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

This is a nice twist on meatloaf. We love this glaze! My boys argue over who gets the top part of the meatloaf...so they can eat extra glaze! <LOL> ENJOY!

Ingredients Nutrition

Directions

  1. Mix all loaf ingredients thoroughly, and place into a 9x5" loaf pan.
  2. Mix glaze ingredients together.
  3. Spread over meatloaf.
  4. Bake@ 350 for 60 minutes covered w/ foil - then 30-45 minutes uncovered, until browned throughout.

Reviews

(1)
Most Helpful

I love a good meatloaf. Unfortunately, this recipe didn't do anything for me. The meat was nice and moist, but I would have preferred a more savory flavor, and the glaze was too sweet for my taste. If I were to make it again, I would add some salt, some Worcestershire sauce, and maybe a little yellow mustard to the meat, and I'd cut back on the brown sugar in the glaze.

bunkie68 November 17, 2003

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