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    You are in: Home / Recipes / Easy Cornbread Recipe
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    Easy Cornbread

    Easy Cornbread. Photo by Lalaloula

    1/4 Photos of Easy Cornbread

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    CoCaShe's Note:

    This cornbread is great for stuffing, a recipe passed on from my mother-in-law. If you're like me and don't like plain cornbread, freeze the leftovers for further stuffing servings

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Beat eggs, milk and oil together.
    2. 2
      Add all dry ingredients to wet and mix well.
    3. 3
      Pour mixture into greased 8"x8" cake pan.
    4. 4
      Bake 400F for 25-30 minutes or until toothpick inserted in the center comes out clean.

    Browse Our Top Quick Breads Recipes

    Ratings & Reviews:

    • on April 23, 2012

      55

      This is a really good cornbread recipe. Next time I make it I think I will bake it in a 10 x 6 pan as I like cornbread to the a little thinner but otherwise its great. Made for I Recommend tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 03, 2012

      55

      Yum! This is a very good cornbread recipe: Super easy and quick to throw together and really tasty, too! I made it in shaped muffin molds, but other than that followed the recipe to a t and it was perfect! After exactly 25 minutes I could take the cornbread out of the oven and thats when the hardest bit about this recipe started: Waiting for it to cool so that I could try it. ;) It has a nice sweet flavour and a dense texture (what I like in cornbread).
      Thanks a lot for sharing this winner with us, Aggie9!

      Update: Ive just made this again and this time I reduced the sugar to 1 ts and also the oil by half using more milk instead. It still came out fabulous. THANK YOU once again for sharing this amazing recipe with us!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 07, 2011

      55

      Thanks to pic a chef I chose to try this recipe.

      Great quick & easy recipe to make any morning with a nice turn out.

      My DH loved them....

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Easy Cornbread

    Serving Size: 1 (100 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 337.1
     
    Calories from Fat 124
    36%
    Total Fat 13.7 g
    21%
    Saturated Fat 3.0 g
    15%
    Cholesterol 69.1 mg
    23%
    Sodium 598.5 mg
    24%
    Total Carbohydrate 46.6 g
    15%
    Dietary Fiber 2.6 g
    10%
    Sugars 8.6 g
    34%
    Protein 7.8 g
    15%

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