Easy Cheesecake
- Ready In:
- 40mins
- Ingredients:
- 9
- Serves:
-
12
ingredients
-
crust
- 2 cups graham cracker crumbs (about 15 long crackers)
- 1⁄2 cup butter, melted
- 1⁄2 cup sugar
-
cheesecake
- 3 (8 ounce) cream cheese
- 3 eggs
- 1 1⁄2 cups sugar
- 1 teaspoon vanilla
- 1 tablespoon lemon juice
- 1 (21 ounce) can blueberry pie filling
directions
- Preheat oven to 350°F.
- For crust, combine graham crackers, butter, 1/2 cup sugar in a 9x13-inch pan.
- Bake 15 minutes.
- For cheesecake, combine remaining ingredients, excluding the pie filling, and beat until smooth.
- Pour over crust.
- Bake 15 minute.
- Refrigerate 6 hours or overnight.
- Pour your choice of pie filling/topping over it.
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