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    You are in: Home / Recipes / Easy and Delicious Clam Chowder! Recipe
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    Easy and Delicious Clam Chowder!

    Easy and Delicious Clam Chowder!. Photo by Bev

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Kittencalskitchen's Note:

    This is such an easy recipe for clam chowder, it's one of my favorites! You can use more than two 5-ounce cans for this recipe if desired! Serving size is only estimated I could eat the whole thing myself LOL!

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    Units: US | Metric


    1. 1
      In a heavy-bottomed pot brown the bacon, then add in onions, celery, thyme, bay leaf and garlic (if using); saute for about 4 minutes.
    2. 2
      Add in wine, whipping cream, milk and the juice from the clams (save the clams to add in the end).
    3. 3
      Add in the grated potato; bring to a slow simmer and cook for about 20 minutes until the grated potato softens, releases the starches and thickens the chowder base.
    4. 4
      Add in the reserved clam meat, evapoated milk and chopped parsley; bring to JUST a simmer and remove from heat.
    5. 5
      Season with salt and lots of black pepper.
    6. 6

    Ratings & Reviews:

    • on March 11, 2011

      I can't believe I haven't reviewed this before! I have made this for the past couple of years for my grandfather-in law when we do our annual family beach trip. He loves seafood and raves about this chowder. It is delicious exactly as written. I wouldn't change a thing.

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    • on March 23, 2009

      Hubby and I LOVE this recipe!! Honestly to make really good clam chowder you simply connot skimp on the milk based stuff...i.e. cream, milk and evaporated milk. Excellent recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 21, 2008



      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Easy and Delicious Clam Chowder!

    Serving Size: 1 (426 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 572.8
    Calories from Fat 344
    Total Fat 38.2 g
    Saturated Fat 21.4 g
    Cholesterol 145.5 mg
    Sodium 710.7 mg
    Total Carbohydrate 29.8 g
    Dietary Fiber 2.0 g
    Sugars 5.3 g
    Protein 23.1 g

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