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    You are in: Home / Recipes / Diabetic Beef Teriyaki Recipe
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    Diabetic Beef Teriyaki

    Total Time:

    Prep Time:

    Cook Time:

    32 mins

    20 mins

    12 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Trim fat from beef steak; cut beef into 3/4-inch cubes.
    2. 2
      Place beef in glass or plastic bowl.
    3. 3
      Mix remaining ingredients; pour over beef.
    4. 4
      Cover and refrigerate, stirring occasionally, at least 1 hour.
    5. 5
      Thread 6 beef cubes on each of 5 skewers; brush with marinade.
    6. 6
      Set oven control to broil.
    7. 7
      Broil kabobs with tops about 4 inches from heat 5 to 6 minutes; turn.
    8. 8
      Brush with marinade; broil until done, 5 to 6 minutes longer.
    9. 9
      Brush with marinade.

    Ratings & Reviews:

    • on February 19, 2004

      55

      this was really good... I followed recipe exactly except replaced 1/2 soy sauce with terriyaki sauce.. I fix meals for one so I froze most of it and had some the next day... It was still REALLY good. Next time i think I will try thin slices instead of cubes.. and there will be a next time... Ohh one more thing.... on other skewers I threaded vegetables and brushed with the marinade and broiled as well.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 05, 2009

      45

      I made this yesterday for my father who is diabetic and he really liked it a lot. I thought the flavor was nice. I cut the sirloin in strips, used the sherry and some scallion oil instead of the vegetable oil, and Splenda. I've never cooked with Splenda before as I'm not a big fan, so that was interesting and it worked. Next time I will try on the grill instead of the broiler, I think it will bring out the flavors more, thanks for posting!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 28, 2005

      55

      I tossed thinly sliced marinated sirloin in the wok with veggies and the marinaide. Turned out delicious! YUM! Diabetic members of my family are thanking you!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Diabetic Beef Teriyaki

    Serving Size: 1 (122 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 321.1
     
    Calories from Fat 150
    46%
    Total Fat 16.7 g
    25%
    Saturated Fat 5.9 g
    29%
    Cholesterol 81.6 mg
    27%
    Sodium 864.6 mg
    36%
    Total Carbohydrate 3.5 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 1.5 g
    6%
    Protein 26.8 g
    53%

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