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    You are in: Home / Recipes / Delicious Nachos Supreme Recipe
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    Delicious Nachos Supreme

    Delicious Nachos Supreme. Photo by lazyme

    1/8 Photos of Delicious Nachos Supreme

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Kittencalskitchen's Note:

    Perfect party food! --- this is one of my all time favorite nacho recipes that I have made many times in the past, and I guarantee you will love this! --- all amounts may be adjusted to taste and double the recipe if desired but keep the garlic no more than 2 tablespoons, if you really want to go all out add in a can of drained black beans to the ground beef mixture! 1/2 pound Italian sausages with casings removed can be mixed with the ground beef if desired, to turn up the heat use a package of taco seasoning mix or spicy salsa and add in cayenne or dried chili flakes --- for the best flavor make certain to brown the meat well :)

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    Ingredients:

    Servings:

    Units: US | Metric

    TOPPINGS

    Directions:

    1. 1
      In a large skillet cook the ground beef with onions, garlic, jalapeno peppers, green bell pepper and chili powder; cook stirring until meat is no longer pink; drain all fat well, continue to cook until the meat is well browned (the beef must be well browned!).
    2. 2
      Add in refried beans, salsa; cook stirring until heated through.
    3. 3
      Add in 3/4 cup grated cheddar cheese; stir until melted.
    4. 4
      Place the tortilla chips on a large serving platter.
    5. 5
      Top with ground beef mixture, then sprinkle the top of the HOT ground beef mixture with about 1-1/2 cups (or to taste) grated cheddar cheese.
    6. 6
      Top with sour cream, green onions, chopped tomatoes and sliced black olives.
    7. 7
      Serve hot or warm.
    8. 8
      Delicious!

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    Ratings & Reviews:

    • on August 09, 2010

      55

      Rarely do you make a recipe and say, "That was absolutely awesome".....this is it....I have used ground burger and turkey with excellent results....

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 10, 2011

      55

      Awesome! Made using ground elk, left out the bell pepper and used the taco mix. Served it with homemade cheese sauce from Rachel Ray- 1 T. melted butter, 1 T. flour, 1 c. skim milk, handful (approx. 1/2 c.) shredded cheddar. Sauce amount meant for 2-4 people. Thanks for posting, I will definately make again & am very glad we have leftovers!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 27, 2009

      55

      Great recipe!!! Although I made a few minor changes that made them even more awesome...I add the chili powder as written, but I also added about 2-3 tablespoons of tex-mex seasoning, 1/4 tsp of cayenne powder and 1 tablespoon of cumin to the meat mixture....They were so great!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (32)

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    Nutritional Facts for Delicious Nachos Supreme

    Serving Size: 1 (257 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 421.6
     
    Calories from Fat 232
    55%
    Total Fat 25.7 g
    39%
    Saturated Fat 13.7 g
    68%
    Cholesterol 98.7 mg
    32%
    Sodium 1024.1 mg
    42%
    Total Carbohydrate 20.8 g
    6%
    Dietary Fiber 6.2 g
    24%
    Sugars 6.1 g
    24%
    Protein 28.4 g
    56%

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