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    You are in: Home / Recipes / Danish Brunsviger Cake Recipe
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    Danish Brunsviger Cake

    Danish Brunsviger Cake. Photo by Rhegay

    1/1 Photo of Danish Brunsviger Cake

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    30 mins

    25 mins

    Scandigirl's Note:

    My mother taught me to make this recipe when I was a very young child. I was always interested in learning how to bake and cook from a very young age. This is in honour of my mother's passing in March 2000. Thank you Mor!

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    Ingredients:

    Yield:

    slices

    Units: US | Metric

    Fill

    Directions:

    1. 1
      Stir the yeast into luke warm milk.
    2. 2
      Rub the butter into the flour and crumble it.
    3. 3
      Add sugar and salt.
    4. 4
      Combine the liquid into the flour and stir until the dough is smooth.
    5. 5
      Divide the dough and flatten it out into a large pan.
    6. 6
      Let the dough rise 20 minutes in a warm place.
    7. 7
      Fill: Melt the butter and stir in the brown sugar.
    8. 8
      Drizzle over the risen dough.
    9. 9
      Bake in a preheated 400 degree F oven 20- 25 minutes.

    Ratings & Reviews:

    • on January 25, 2011

      55

      This is the best cake ever. I grew up in Denmark and had this kind of cake for my birthday every year. Now living here in the US I get asked to make this cake very often.
      Add 2 tbs of cardamom to the dough and it is superb!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Danish Brunsviger Cake

    Serving Size: 1 (1493 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 519.3
     
    Calories from Fat 206
    39%
    Total Fat 22.9 g
    35%
    Saturated Fat 14.2 g
    71%
    Cholesterol 61.0 mg
    20%
    Sodium 443.0 mg
    18%
    Total Carbohydrate 71.0 g
    23%
    Dietary Fiber 1.6 g
    6%
    Sugars 23.3 g
    93%
    Protein 7.7 g
    15%

    The following items or measurements are not included:

    cake

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