Cubed Steak and Rice

"This is really a easy dinner to put together. I usually make it when I have things I need to do around the house. I put it in the oven, do my laundry, vaccum the house and when I'm done dinner is ready!!!"
 
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Ready In:
1hr 15mins
Ingredients:
6
Serves:
4
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ingredients

  • 4 cube steaks
  • salt and pepper, to taste
  • 1 cup rice, uncooked
  • 1 can beef broth
  • 1 can consomme
  • 1 cup water
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directions

  • Brown and season steak.
  • Place in casserole dish.
  • Pour rice over steak.
  • Mix broth, consomme and water.
  • Pour over steak and rice.
  • Cover; cook about 1 hour at 400 degrees.
  • Serve Hot.

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Reviews

  1. It was an easy dish to prepare, but it really lacked any flavor. I was suprised at the out come. If I made it again I would change the hole recipe.
     
  2. Made this for the Quick & Easy dinner, it wasnt bad, but just tasted like it was missing something? Not quite sure what, but I will try again, and "fix" it up myself. All in all, it was quick, it was easy, just needed a lil' something. Thanks for posting!
     
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